Massaya Arak sku_1686931 with subtle red berry flavors

with subtle red berry flavors enlivened by bright acids

even at 90 proof the mouthfeel was a barely-there sense

southwest facing slopes at an altitude of 1

One and a half century of wines

Deep burnished copper color

Massaya Arak sku_1686931 with subtle red berry flavorsWe select exclusively the finest white juice filled Obeidi grapes, the product of local indigenous vines, ideal for the making of arak. The grapes are hand harvested in September, mechanically destemed and gently crushed in a mechanized press to obtain the best Obeidi juice. FOOD MATCHES: Mediterranean mezze and other cuisine, or simply as an aperitif. SERVING TEMPERATURE: best drunk very cold, often diluted with water, and served with plenty of ice