Oyster Bay Pinot Noir Seasonal Beer To balance the acidity before

To balance the acidity before applying the cork

For added complexity

After harvest

Winemaker: Karl D

937 feet above sea level

Oyster Bay Pinot Noir Seasonal Beer To balance the acidity beforeThe philosophy of Oyster Bay is to produce fine, distinctively regional wines that are elegant and assertive with glorious fruit flavours. With every vintage, we are working with more established vines from small vineyard sites, each chosen for its aspect and uniform soils of moderate fertility, providing for extended ripening and enhanced fruit flavour profiles. With Pinot Noir the fruit is always the primary focus. Each vineyard block is harvested