Organic Smoked Spanish Paprika - Rich Smoky Flavor for Dishes Vitex Extract Description 14

Description 14

granulated garlic and onion

small-batch Skullcap supplement

wait 30 seconds and repeat with a second application

Not recommended for use in frying due to low smoke point

Organic Smoked Spanish Paprika - Rich Smoky Flavor for Dishes Vitex Extract Description 14Description USDA Organic KosherNatural Certified Organic by Americert InternationalSmoked paprika adds rich red color and a subtle smokiness to all your favorite dishes. Suggested use Add to stews, beans, sausage, chicken, beef, pork and seafood. Try sprinkling on deviled eggs and potato salad for a smoky pop of flavor and color. Other ingredients Organic smoked paprika. Warnings Store in a cool, dry place out of direct sunlight. Product sold by