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before finishing them in Japanese Mizunara Oak
It is wonderful with full-flavored fish grilled simply or served with a relish of eggplant caponata
FlavourComplex and citrus to the palate
Even baked fish topped with herbs and Provencal-inspired tomato and garlic sauce
Soft and round with lovely fruit and enough complexity to keep you going back into the glass for more
Syrah region_Yunnan Region before finishing them in JapaneseVibrant rich dark fruit intertwined with French and American oak characters of chocolate and spice harmonise with fine subtle tannins. The generosity of fruit character and the seamless integration of oak and tannin ensures the finish is fine, long and elegant.
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