Estate Pinot Noir, Familie Reinisch Size:750 ml with a medium body and

with a medium body and a round

since the 1960s Cuban revolution

• 100% estate-owned Sangiovese grown in galestro soils at an average altitude of 400 meters • Fermentation in stainless steel followed by aging in large Slavonian oak for one year • Transferred to large French oak casks for an additional two years before bottling

097’ - their Cab with the most ballast and intensity

Pairs well with chicken

Estate Pinot Noir, Familie Reinisch Size:750 ml with a medium body andVariety: Pinot Noir Region: Thermenregion Vineyard: Multiple estate sites Soil Type: Limestone and clay Fermentation & levage: 30% whole cluster. Majority large used Austrian oak casks from Stockinger with some older French casks Farming: Certified Organic