Hailing from the historic Can Llopart estate in Penedès and crafted under the rigorous CORPINNAT standards
and Parellada spends 24 months on its lees
with fermentation at temperatures not exceeding 25°C
Crafted with meticulous attention to detail and an unwavering commitment to the land
full-bodied and perfectly ripe
Domaine de la Vougeraie Gevrey-Chambertin 2016 Size:750ml Hailing from the historic CanWinemaker Notes: A commanding yet refined expression of Bonnes Mares, the 2016 vintage reveals a deep, brooding core of black cherry, plum skin, and wild blackberry, laced with nuances of rose petal, forest floor, and exotic spice. The palate is dense and powerful, with sculpted tannins and a vibrant acidity that drive precision and poise. Raised in carefully selected French oak and farmed biodynamically, this wine exudes purity and tension, unfolding