Villadoria Barbera d'Alba Tardoc hashval_F0C7CE65D5C1B7EC61E7A759D2ADCF394013B6CB James Suckling 92 points -

James Suckling 92 points - A very fresh and spicy nose with plenty of brambleberries

and eucalyptus finish with light oak

everything is just right

Fermentation was conducted with high solids and aromatic yeast strains at temperatures between 12 and 15°C

caramelized pineapple

Villadoria Barbera d'Alba Tardoc hashval_F0C7CE65D5C1B7EC61E7A759D2ADCF394013B6CB James Suckling 92 points -It is ruby red in colour with purple highlights. On the nose it has pronounced red fruit, mixed berry and jam aromas. It is fresh and pleasant in the mouth, thanks also to the varietys characteristic acidity. It is an everyday wine, which goes well with all courses, from starters to full flavoured pasta and rice dishes and fairly mild flavoured meat dishes.