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Originating in Tuscany
enhancing both flavour and texture in every bite
creamy cheese sauces
A classic and versatile shape
it delivers a satisfying texture and holds sauces beautifully
Vermicelli no.7 - Divella Originating in TuscanyLong, thick pasta strands, slightly more substantial than classic spaghetti. Vermicellis robust texture makes it an excellent choice for a wide variety of sauces, from hearty meat rags to rich seafood and tomato based preparations. Crafted from premium durum wheat and bronze extruded for a traditional rough surface that holds sauces beautifully.
