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90 Points Decanter Sourced from over 100 Grand Cru villages
with extraordinarily delicacy and finesse
Deep ruby with a purple hue
Maturation on fine lees for minimum 12 months in barrel and after 4 months in tank
Enjoy this Rosé with goat cheese
Ricossa Barbera Apassimento Bottle:1 90 Points Decanter Sourced from
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