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Chateau Musar Red 1966
Temperatures were generally cooler throughout summer and especially in early Autumn
smoked olive
set it apart from the other vineyard parcels
Ultimate Beverage Challenge 96 points - Sumptuous confectionary aromas of chocolate orange
Arido Sauvignon Blanc 2015 Bottle:1 Chateau Musar Red 1966This 100% sauvignon blanc was fermented and aged in tanks and did not undergo malo lactic fermentation. The result is a crisp clean classic sauvignon offering fresh peach and citrus fruit with just a tell tale touch of grassiness in a crisp refreshing style. Fresh like a peach on the nose, with a bit of warm radiator dust. Flavors of lemon and green apple are narrow, and the mouthfeel is limited and indicates that the lifespan of the wine may be
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