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A traditional Pilsner with Saaz hops providing a spicy and mild hoppiness
Reinforced base
Temperature Limit: 140° F
The variety Maris Otter was bred and developed in the 1960’s by Dr GDH Bell at the Plant Breeding Institute in Cambridge by crossing the varieties Proctor and Pioneer and has become one of the most enduring malting varieties in the history of modern barley cultivation
Color: Gold
Brew Belt Fermenter A traditional Pilsner with SaazSelling Unit: Each An additional heat source to maintain minimum fermentation temperatures. An adjustable heating belt that wraps around a plastic fermenter. Maintains a constant brewing temperature of 75 80 deg F. CSA Approved Product of Taiwan
