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Cultivated
wheat toast and nutmeg
Our Kaiken Estate Cabernet Sauvignon was made for everyday drinking
flowery (flower meadow)
a poultry vol-au-vent with mushrooms or a soft rind-washed cheese such as the Coeur d’Arras
BOUSQUET CHARDONNAY sku_1004993 CultivatedLight yellow with green shades. On the nose, it presents aromas of tropical fruits with citrus and floral notes. On the palate shows concentrated notes of peach and green apple with fresh acidity. It is ideal to drink as an aperitif and with seafood, fish and goat cheese.
