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paired with fresh veggies
which lend it a particularly vivacious citrus note
- Balsamic of Modena (100ml)
add more water
and a touch of honey
Black Garlic Sauce (250 ml/8.4 fl oz) rub paired with fresh veggiesThis special garlic sauce contains over 6% black garlic, which is considered a true delicacy! The taste of black garlic is very different from the white variety. Black garlic is not sharp or dominant at all, but rather mildly sweet and refined, with hints of balsamic and raisins. Black garlic is made by fermenting fresh garlic in an oven under controlled conditions. In this process, the white garlic is heated for four weeks or more at a moderate
