Last Call: Bartenders on Their Final Drink and the Wisdom and Rituals of Closing Time - Hardcover Food or non-dairy substitute

or non-dairy substitute

Barbecue & Bourbon: A Kentucky Culinary Trinity

pomegranates

An inventive and inclusive drinks book with 165 cocktail recipes

It is designed to be accurate

Last Call: Bartenders on Their Final Drink and the Wisdom and Rituals of Closing Time - Hardcover Food or non-dairy substituteReport copyright infringement by Brad Thomas Parsons (Author) From the James Beard Award winning author of Bitters and Amaro comes this poignant, funny, and often elegiac exploration of the question, What is the last thing you'd want to drink before you die?, with bartender profiles, portraits, and cocktail recipes. JAMES BEARD AWARD FINALIST WINNER OF THE TALES OF THE COCKTAIL SPIRITED AWARD(R) NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY CHICAGO