Salted Caramel Gelato Vinified with careful maceration and

Vinified with careful maceration and aged in steel and bottle to preserve its varietal character

crisp aftertaste

Perfect for layering on pizzas

traditionally served in light broth (in brodo) or with cream-based sauces

Produced in northeast Italy from select grape skins

Salted Caramel Gelato Vinified with careful maceration andSalted Caramel Gelato is a decadent frozen dessert combining the rich sweetness of caramel with a delicate hint of sea salt. Its creamy, velvety texture and perfectly balanced sweet salty flavour make it a standout choice for indulgent treats, either on its own or paired with other gelato flavours.