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Dandelion Root & Peppermint Leaves
mustard powder and dried cane syrup
We put grilled meats in mind and came up with this full bodied combination of sugar
flavored with bergamot (a citrus fruit)
It's an ingenious blend of onion
Blackened Jerk Rub Rub Dandelion Root & Peppermint LeavesLet the flavors of chilies, thyme, cinnamon, ginger, allspice, cloves, garlic and onions travel you to the heart of Jamaican cooking. LEVEL 3 This blend is best used primarily in the preparation of grilled, baked, smoked or pan seared meat. This blend can be either rubbed directly onto meat, especially chicken or pork, or blended with a liquid to create a marinade. BENEFITS Blend has antioxidants that may strengthen the immune system, reduce
