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French sauternes casks for an exceptionally rich
This wine is excellent served alone as an aperitif or matches well with salmon ceviche
this fresh and bright wine concludes with a long zesty finish
Firm tannins wrap around a core of macerated dark cherry
full of red fruit aromas woven together with notes of cinnamon and sandalwood
Pinot Noir 'Santa Barbara County', Land of Saints Bottle:1 French sauternes casks for anPracticing Organic 100% Pinot Noir Sourced from Arroyo Grande, Santa Maria Valley, and Sta. Rita Hills 7 sites, harvested and vinified separately Arroyo Grande fruit was fermented de stemmed; the SantaMaria Valley and Sta. Rita Hills fruit were fermented with 25% whole cluster. Aged 13 months in neutral 59 gallon barrique 13. 2% abv 2,598 cases produced
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