Certified Organic Japanese Shoyu Soy Sauce, 10 fl oz Soreness **Ingredients:**

**Ingredients:**

Made in the USA: with globally sourced ingredients

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Certified Organic Japanese Shoyu Soy Sauce, 10 fl oz Soreness **Ingredients:**Experience the rich, savory flavor of our Certified Organic Japanese Shoyu Soy Sauce, brewed for 1 year using traditional methods. Slow Koji Fermentation enhances the soybeans and wheat, making them easy to digest and delicious. Our soy sauce is made from whole soy and wheat, without any impurities or additives. No artificial preservatives or flavor enhancers Rich, savory flavor perfect for marinating, cooking, or as a condiment Perfect for those with