Primus The Blend 2018 Bottle:12 making this wine a culinary

making this wine a culinary delight

Beautiful tension and fine acidity provides brightness to its creamy texture and flavors of juicy mandarin

A release of 167 bottles

Ideal for stews

lamb and steak

Primus The Blend 2018 Bottle:12 making this wine a culinaryAn expressive blend that brings together the diversity of this unique estate. The Cabernet Sauvignon is the basis and provides structure, while Carmnre delivers density and smoothness, which is perfectly complemented by the black fruit and spices of the Syrah. The Cabernet Franc adds elegance and persistence combined with the so and complex finish of the Petit Verdot. Blend: 55% Cabernet Sauvignon, 20% Carmnre, 10% Syrah, 10% Petit verdot, 5% Cabernet