Yemen Anis - Decaf Roast:Filter They are then decaffeinated using

They are then decaffeinated using the sugar cane method

Sourced from the high-altitude regions of Al Hayma and Anis

and abundant water contribute to consistently high yields

while Anis adds balance and fruit-forward notes

From Ethiopian wild coffee forests to Yemen’s ancient Mocha port

Yemen Anis - Decaf Roast:Filter They are then decaffeinated usingFlavour Portfolio Sour cherry, orange, and raspberries. This decaffeinated coffee retains its Yemeni charm, offering a vibrant cup without the caffeine kick. Carefully sourced from the Anis region in Yemens Dhamar governorate, where fertile soils, high elevations, and abundant water contribute to consistently high yields, the beans are handpicked and naturally processed to preserve their quality. They are then decaffeinated using the sugar cane