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This is a "simple" fork that is not only a tool but also combines functionality and design for "delicious eating
it is now possible to peel food at a consistent thickness (thinness) along the curvature of the ingredients
Recommended vegetables
efficiently transferring force to the cutting edge
achieving an extremely thin and uniform finish that would be difficult to achieve with a kitchen knife
円すいお玉（120CC） NEW This is a "simple" forkThis streamlined, easy to use cone shaped ladle scoops all the way to the bottom and pours easily. The "conical ladle" is a ladle used to serve school lunches, with a conical cup that allows for "scooping neatly to the very last drop" and "easy pouring." A typical ladle has a semicircular cup with a raised edge, so when scooping side dishes from a food container, especially sticky foods or soups with large ingredients, you need to tilt the edge of the
