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rather than the much more common sour mash technique
Their first commercial release was in 1998 after the third generation took the grape quality to a level that the family had not achieved before
Jim distilled this batch at Castle & Key Distillery
Medium garnet
a hint of butterscotch
Manzanilla, 'Solear', Bodegas Barbadillo Bottle:1 rather than the much morePale yellow in colour with beautiful reflections, very bright and intense. Honest on the nose, with the intensity and finesse resulting from its prolonged ageing under a velum of flor yeast, with saline and iodine nuances. Extraordinarily dry on the palate but with a smooth and harmonious after taste, boasting subtle and saline nuances with a very persistent flavour. Pairs well with Langoustines, ham, Acidic or vinegary dishes.
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