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Originating in Tuscany
thin pasta strands
zesty dessert or a sophisticated palate cleanser
served elegantly in a flute glass
it has a pale yellow to white interior and a sweet
Pistachio Souffle / Fondant x 12 portions Originating in TuscanyA delicate, light sponge cake encasing a rich heart of soft pistachio cream. This elegant dessert offers a subtle nutty flavour and smooth texture, making it an ideal choice for cafs, restaurants, and catering operations seeking premium, ready to serve portions.
