Stave & Steel Cabernet Sauvignon Bourbon Barrel Aged Bottle:12 Following traditional red fermentation

Following traditional red fermentation

clean mouth feel with tangerine

Wine Spectator 94 points - There’s a racy tension here

the dimly lit cellars house over two hundred oak barrels and feature a crested vault containing some of the oldest vintages in America

It was offered for public sale for the first time in the middle of the 1960's

Stave & Steel Cabernet Sauvignon Bourbon Barrel Aged Bottle:12 Following traditional red fermentationCalifornia Dark cherry, blackberry, and plum enrich the palate, providing excellent structure and generous tannins. The bourbon influences add notes of vanilla and caramel. 100% of our premium Cabernet is aged for 4 months in Oak Bourbon Barrels.