BURMESTER COLHEITA 2009 TAWNY WEIGHT_2.1 Os aromas de fruta vermelha

Os aromas de fruta vermelha harmonizam com as notas de frutos secos e ligeiro toque de baunilha

Teor Alcoólico 19%

in keeping with Kopke's style

de uma complexidade incrível

Rich and intense nose with spicy and dried fruit notes – where pink pepper dominates – enveloped in light notes of cocoa

BURMESTER COLHEITA 2009 TAWNY WEIGHT_2.1 Os aromas de fruta vermelhaGolden brown colour, with reddish hues. It shows a delicate nose, with aromas of syrup fruit combined with notes of dried fruit and hints of white pepper. On the palate, it reveals the fineness of a Burmester Colheita, beginning smooth and delicate, with syrup fruit aromas and notes of dried fruit. A long and harmonious finish. FOOD PAIRINGS Egg and sugar desserts; Dried fruit desserts; TECHNICAL DETAILS Alcohol Content 20% pH 3,54 Total Acidity 4,2 g