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brown rice and caramelised onions
baking spice and cinnamon lead to a palate lush with notes of blueberry and mocha
with fine structured tannins
Take one for an even more delicious tasting
The vineyards of Casa di Sala from which Cabreo La Pietra is produced lie at an altitude of 14
Boyd-Cantenac Margaux 'Josephine de Boyd' 2015 Size:750 ml brown rice and caramelised onionsA lovely purple red color. Red fruits flavors for the nose, even with black cherry and blackberry. The mouth is full and elegant, well balanced and gives a generous roundness with smooth tanins. Beautiful and long finish.
