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To make vennundalu
Add 50ml of water to 4 tsp of the Tomato Coconut Chutney Powder
Crunchy munchy square bites of almonds
which is then mixed with sugar syrup and cooked to a precise consistency
Traditional Indian sweet made with milk solids and Chocolate
Bikanervala Ramdana Chikki - 750 gms Olive Mithai Shop Jantikalu - 250 gms To make vennundaluBikanervala Ramdana Chikki 750 gms Description: Traditional Indian ready to eat brittle square bars of almonds, cashews and pistachios on base of sugar and jaggery. An immunity booster indeed.
US$ 1475.00
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US$ 1835400.00
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