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Aging in 30-60% new Burgundian piece brings notes of vanilla
Layers of juicy black currant
wine undergoes cold fermentation and ageing in stainless steel vats for one month
In a way remotely comparable to a NZ sauvignon blanc
clear glacial stream water of Western Canada and aged in the dry
Castello Di Monsanto Chianti Classico Riserva DOCG 2021 Bottle:12 Aging in 30-60% new BurgundianRuby red tending towards garnet. Rich, intense and complex with notes of black cherry and spice. Full bodied with rich red berry fruit flavors complimenting a backbone of tannin. Open in advance and allowed to breathe. Decanting is preferable. An exceptional compliment to red meats, roasts and game.
