Satoshi Nakagawa VG10 Sakimaru Takobiki 270mm Mirror Polish Vegetable The Hatsukokoro Hayabusa VG10 Tsuchime

The Hatsukokoro Hayabusa VG10 Tsuchime Sanmai Nakiri 180mm is a double-bevel Japanese vegetable knife featuring a stainless-clad VG10 core and octagonal ebony handle

the reactive soft iron cladding necessitates drying after use and light oiling to prevent rust

Designed specifically for artful thin carving and portioning

The SKD core measures 62-64 HRC and behaves similarly to carbon steel regarding edge keenness and sharpening response

providing a carbon steel cutting edge that demands immediate wiping and drying after use to prevent corrosion

Satoshi Nakagawa VG10 Sakimaru Takobiki 270mm Mirror Polish Vegetable The Hatsukokoro Hayabusa VG10 TsuchimeThis Satoshi Nakagawa VG10 Sakimaru Takobiki 270mm is a single bevel sashimi knife best fit for professional chefs and enthusiasts requiring a stainless steel slicer with a rounded Kanto style tip. Forged in Sakai by Satoshi Nakagawa, this blade features a mirror polish finish and nimai stainless clad construction using VG10 steel. The sakimaru takohiki profile provides a long, flat single bevel edge with a concave urasuki back, designed to draw clean