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Designed with a simple design to be an easy to clean silicon rubber tamping surface which reduces stress on your wrists from repetitive tamping while protecting your bench from scratches and dents caused by the portafilter
pouring patterns
Malabar Chai is one of Tea Drop’s signature classics
high altitude — the conditions that make East African coffee world-renowned
it’s the perfect blend for anyone who wants their matcha with a little extra magic
Tanzania - Mondul Estate Grind:Plunger Designed with a simple designRoasted by a Golden Bean medal winning roastery the world's largest coffee roasting competition. Discover the distinctive character of Tanzania's most iconic mountain. Kilimanjaro coffee is grown on the volcanic slopes of Africa's tallest peak high altitude, rich soil, and centuries of coffee growing tradition combining to produce a cup with serious personality. Origin details Origin: Mount Kilimanjaro, Tanzania Region: Northern Tanzania Soil:
US$ 18.50
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