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A briny and oily palate
reminiscent of Burgundy's Pinot Noir and Piedmont's Nebbiolo wines
rose and a hint of spice before a powdery
the village wines are produced with the same precision and
when you consider that half of this wine comes from declassified 1er Cru
Yarra Yering Underhill Shiraz 2021 2021 A briny and oily palateMaker: In 1969, Dr Bailey Carrodus re established winemaking in Yarra Valley in Victoria, picking up from where it left in mid 1800s to the 1920s. He completed degrees in horticulture and winemaking and studied in France, Spain, Portugal, and Italy. Dr Carrodus found a vineyard site in the Yarra Valley and produced wine in the style he loved. After his passing, the vineyard was sold to two businessmen who carried on his legacy and pathed the way to
US$ 2645.91
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