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what if the same level of precision manufacturing process is applied to make a sinkbridge
The 20mm thickness as a superfine finishing stone will last you a very very long time
Non-coating
Function: Tapas Plate
The blade displays a unique swirling Suminagashi pattern that flows like liquid across the etched surface finish
Masutani Kokuryu VG10 Damascus Tsuchime Small Santoku 135mm Western Handle Kataoka what if the same levelAfter the great success of the Sairyu line, Masutani added hammered finish to his new line "Kokuryu" to make the blade not just great in performance, but also aesthetically attractive. Cladded in soft stainless steel, the knife has VG10 steel core which is the most popular steel in Japanese kitchen. With thin grind behind the edge, the Masutani is more like a laser to allow you can cut through food effortlessly. The small santoku is more handy than
