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stir into burgers or sandwiches for extra tang
Served from individually sealed sachets
more complex sweetness
to refresh the hands and mark the start of hospitality
What does shio koji taste like
Tomoe, Hokkaido Scallop Dashi, 200ml BBD (05/07/26) P_Kagoshima stir into burgers or sandwichesA favourite of James Martin and many fine dining chefs. This premium Hokkaido scallop dashi is made from high quality scallops, resulting in a rich, savoury umami base with a delicate natural sweetnessencapsulating the clean flavour of the sea in liquid form. How to Use Mix with hot water to create a refined soup or noodle broth. Stir into risottos, stews, or fried rice to deepen flavour. It also works beautifully in sauces, dressings, and
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