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Ships within 48 hours · Estimated delivery Aug 8 - Aug 13
Perfect for coffee
Containing real fruit
Sumatran Mandheling
full-bodied and low-acid cup showcasing nutty and caramel-like flavors
floral and nutty features making for a bright but smooth cup
Nicaraguan Choose a grind level::Pour Over Perfect for coffeeOrigin: Nicaragua Roast Level: Medium Tasting Notes: Citrus, Nuts, Floral, Chocolate Our single origin Nicaraguan coffee is a medium roast, featuring a citrus zest with chocolate, floral and nutty features making for a bright but smooth cup. This Central American coffee is good however you brew it whether by a home coffee pot style brewer, pour over or French press. Some like it even as a cold brew.
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