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der oprindeligt var henvendt kokke og andre
The utility knife provides precision for smaller tasks
titanium coated Grinding Standard sanded Handle type D-shaped Stainless Yes Hardness 60 HRC Handle material Pakka wood Length 120mm Height Information missing Weight Information missing Width out of the handle Information missing Maintenance and Use To ensure longevity and optimal performance
Style: Gokujo/Bones 15 cm
such as smaller vegetables
Moritaka Aogami-Super – kokkekniv, 27 cm krom der oprindeligt var henvendt kokkeChef's knife with a 27 cm blade in three layers with a core of aogami super (blue super) Moritaka in Kumamoto is one of the world's oldest knifemakers, whose knives have become iconic and very easily recognizable by their rustic design, characterized by the clearly hand forged blade with a dark kurouchi surface. The chef's knife is a classic all round tool for chopping and slicing both meat and vegetables, and it is an absolute pleasure to work with.
US$ 174.50
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