Kai Shun Classic Vegetable Cleaver 18cm August Insert the sticks and then

Insert the sticks and then pour the chilled beverage into the fill line

acid-resistant and flavour-neutral

With its rounded shape that easily reaches every corner of the pot

designed to make food preparation in the professional or home kitchen more efficient than ever

20cm Chef's Knife - ideal for meat

Kai Shun Classic Vegetable Cleaver 18cm August Insert the sticks and thenThe Shun Classic Vegetable Cleaver, sometimes known as a Chinese cleaver, is a large, squared knife with a very wide blade. It is a multi purpose knifethe Chinese answer to a chef's knife. It's especially useful for processing vegetables, especially larger ones such as cabbage. Yet this cleaver is nimble enough for almost every kind of cutting and slicing, from fruits and vegetables to a full array of proteins. The Shun Classic Vegetable Cleaver feels