Probiotics and the Microbiome
lactose and maltose) in various milk and milk products
Guest speaker: Prof Gisèle Lapointe (University of Guelph
infant formula RTF at a level of 0
This standard specifies the Van Gulik method for the determination of the fat content
ISO 15151 I IDF 229: 2018 - Milk, milk products, infant formula and adult nutritionals — Determination of minerals and trace elements - Inductively coupled plasma atomic emission spectrometry (ICP-AES) method Language:EN Probiotics and the MicrobiomeThis document specifies a method for the quantitative determination of calcium (Ca), copper (Cu), iron (Fe), magnesium (Mg), manganese (Mn), phosphorus (P), potassium (K), sodium (Na) and zinc (Zn) using inductively coupled plasma atomic emission spectrometry (ICP AES). The method is applicable for milk, dried milk, butter, cheese, whey, dried whey, infant formula and adult nutritional formula in the ranges given in a table.