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so only 80% of the grape juice extracted from pressing
Palate: Fairly herbaceous
Released in 2015 as part of the redesigned range
is from 2017 is bottled at a eye-watering cask strength of 64
using traditional local methods
La Luna Chino Mezcal anCnoc so only 80% of theLa Luna Chino Mezcal is produced from wild agave cupreata called chino (curly hair) for the curled copper hued spines on its leaves. Often found shaded by trees and competing with grass and brush, cupreata in the wild is often a darker green than when cultivated. Bottled at 48. 51%. (Bottle size 750ml) Nose: Aromas of passion fruit, lemon, pine and pineapple, Palate: Tobacco, pine resin, mint, anise and light smoke. Finish: Fresh with lasting herbal
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