Champagne William Saintot TRILOGIE d'araprì prezzo Here is the flow of

Here is the flow of spring water

Temperatura di servizio: 6-8°C

custard and almond biscuit

The wine rests for at least 5 years on selected yeasts

Manual harvest in boxes with careful selection of the grapes in the vineyard

Champagne William Saintot TRILOGIE d'araprì prezzo Here is the flow ofChampagne William Saintot TRILOGIES The trilogy is the result of the blend of Pinot Noir, Pinot Meunier and Chardonnay. At first impression, the power is expressed on the complicity of the undergrowth notes enhanced by nuances of cocoa. By aerating it, hints of exotic fruits such as pineapple will come to light. The aspects in the mouth are translated by a softness to end with an explosive bouquet of citrus fruits. This cuve par excellence will