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Girotondi with cane sugar grains - The light and crispy structure of the Girotondi and its delicate taste
Exceptional cooking strength
Whether after training
The special bronze drawing gives the pasta an intense roughness thanks to the coarse processing method
It melts instantly and releases the fragrance recognizable to any 150 g pack
Bauli Cornetti Apricot Croissant Biscuits Brioche Cakes Cocoa 6 x 50 g Jam Pack of 3 Girotondi with cane sugar grainsA mother's yeast, high quality fresh Italian milk and fresh eggs from free range chickens. Ingredients wheat flour; apricot filling 25% [apricot pulp (45% in the filling, corresponds to 11% of the total), glucose syrup fruit sugar, sugar, gelling agent: pectin, acidity regulators: citric acid, flavourings]; vegetable margarine (palm fat, water, sunflower oil); yyyyyyysugar; fresh eggs (5%); glucose fructose syrup; high quality pasteurised fresh milk
