Xanthan Gum Powder (8 oz) Jams slightly sweet flavor

slightly sweet flavor

A low FODMAP diet has also been proven to reduce symptoms of fatigue

28 delicious servings per container

more sustainable food system

Our FODMAP Bars are packed with 18G of protein

Xanthan Gum Powder (8 oz) Jams slightly sweet flavorBob's Red Mill Xanthan Gum is must have for any gluten free baker. Xanthan gum thickens batter and gives gluten free breads a better rise. It also help emulsify liquids that would otherwise separate. The name comes from the bacteria that helps creates the final product, Xanthomonas campestris, which feeds on a sugar, then ferments. The fermentation product is dried and then ground into Xanthan Gum. BAKING ESSENTIAL: A key ingredient for gluten free