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chicory root
obtained by raw processing with bronze dies with micro-incisions
Ingredients: central pineapple juice (50%)
*Austria: spirit vinegarcelery
The pasta factory
20x Mulino Bianco Impanatura Pronta Ready to Bread, Ideal for Breading, 200 g chicory rootIngredients: wheat flour 56. 1g*, whole grain soft wheat flour 33. 7g*, egg powder, yeast, vegetable oils (sunflower, corn, rapeseed, soya), salt, sugar, dextrose, barley malt extract and corn, wheat malt flour, durum wheat wheat semolina. Free Italian gourmet Polpa di pomodoro! Preparation for breading based on cereal flours The ready to use breading is quick and easy to apply, it requires no eggs, just water or milk to achieve a crispy browning.
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