Ultra-Sperse M Mushrooms Truffles & Dried Vegetables for which the Swahili word

for which the Swahili word means pepper-pepper

soy lecithin

Dried Flakes (freeze Dried Green Onion

Non-dairy Lactic Acid

citric acid

Ultra-Sperse M Mushrooms Truffles & Dried Vegetables for which the Swahili wordUltra Sperse M is a high performance, all natural cold water swelling modified food starch derived from tapioca, used as a thickening agent. Well suited for food preparations subjected to severe processing like microwaving or milling. Ultra Sperse M disperses easily in hot or cold water without lumping and exhibits excellent dispersibility, imparts superior sheen, clarity, and smoothness and add a rich, creamy mouthfeel to prepared foods. It also