Sakai Takayuki Kurokage VG10 Kengata K-tip Gyuto 190mm Wenge Homura Guren along with the beautiful Tanaka

along with the beautiful Tanaka geometry and profile

5mm at the mid and tip

So while I may not have a unique handle for each individual knives

9mm at the tip

providing toughness and corrosion resistance within a sanmai stainless clad construction finished in migaki polish

Sakai Takayuki Kurokage VG10 Kengata K-tip Gyuto 190mm Wenge Homura Guren along with the beautiful TanakaThe Sakai Takayuki Kurokage VG10 Kengata K tip Gyuto 190mm is a double bevel chef's knife best fit for users who prioritise precise, tip led cutting and push cutting techniques. This K tip gyuto profile pairs the general purpose body of a standard gyuto with an angled kiritsuke style point and flatter edge geometry. The sharply defined tip excels at scoring, detailing, and picking tasks, while the straighter edge section supports clean push cuts and