Jefferson's Ocean Aged At Sea Voyage 17 (70CL, 45% Vol.) spumante elegante YIELD: 90 - 100 quintals/ha

YIELD: 90 - 100 quintals/ha

gli conferisce corpo e leggerezza

once covered by the sea and formed thanks to the slow movements of the land

Cocchi Brut Rosé is a sparkling wine well balanced on the palate between flavor and freshness

Pinot Meunier 33%

Jefferson's Ocean Aged At Sea Voyage 17 (70CL, 45% Vol.) spumante elegante YIELD: 90 - 100 quintals/haJefferson's Ocean Aged At Sea Voyage 17 (70CL, 45% Vol.) Fully aged bourbon at sea on ships that cross the Equator up to 4 times, visit 5 continents and anchor in over 25 ports with average sailing. NOSE Salty, caramel TASTE Salted caramel popcorn, tropical fruit THE FINAL Warm, viscous and a hint of brine Jefferson's Ocean History In 2008, while aboard fellow Kentucky native and OCEARCH founder Chris Fischer's ship, Jefferson Master Blender Trey