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DISTILLATIONDistillation in April 2007
This syrup can be used for both cold and hot drinks and is also ideal for dissolving in iced tea or lemonade
brillante e di bella consistenza
around 4 g/l
In the mouth it demonstrates a convincing balance between the fresh and savory component
Sibona Riserva Speciale Grappa di Barbera Millesimata 2010 (0.7L, 44% Vol.) Vitigno autoctono piemontese DISTILLATIONDistillation in April 2007Sibona Riserva Speciale Grappa di Barbera Millesimata 2010 (0. 7L, 44% Vol.) Special 70 cl Decanter with wooden case Raw material: Barbera pomace, from grapes harvested fresh during the harvest and selected Sibona Distillation: Totally in house, in copper stills, thanks to the wise experience of our oenologists master distillers. Refinement: for a long period in stainless steel tanks Aging: Very long, in oak barrels first of medium and then of small
