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The vision at BOND is to source Cabernet Sauvignon from the finest hillside estates in the Napa Valley
It is then kept for at least 36 months in cellar under strictly controlled temperature and humidity conditions
100% Syrah
altitude: 260/280 metres
The recipe originated in 1901 and has its roots in Mt
Berto Vermouth di Torino Rosso "Ross Da Travaj" 1L orange The vision at BOND isBerto rosso Vermouth is made in accordance with a historic Quaglia family recipe which dates back to 1930.
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