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the scent of red roses
On these terraced slopes
sometimes 6 and 7 years old
showcasing all the flavors
It is one of Australia’s most prestigious premium wine regions
Land of Saints, Cabernet Sauvignon, Santa Barbara County, California 2024 lowalcohol the scent of red roses85% Cabernet Sauvignon, 15% Petit Verdot This bold and balanced wine has flavors of oak, dark berries, and notes of pepper with hints of raspberry and graphite. Pairs well with beef, lamb, and poultry. SIP Certified Sustainable Practicing Organic. 100% destemmed. Native yeast fermentation. Ages 10 months in neutral barrique.
