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Ships within 48 hours · Estimated delivery Aug 16 - Aug 21
The Badstube is open
planted in the mid-1980s
70% Stainless steel tank fermentation
An almost equal blend of pinot noir (53%) and chardonnay (47%)
forever etching its name as the world's pioneer in champagne production
Cape Mentelle Shiraz 2020 Brand_Captain Morgan The Badstube is openInspiration for this shiraz comes from the most traditional of techniques. This is to highlight the ideal temperate, maritime climate for the classic Australian varietal. The fruit for the Cape Mentelle Shiraz 2020 is partially destemmed, sorted, cold soaked, and then fermented. This is an opulent, riper style capturing the rich textures and flavours of this variety in Margaret River. There is spiciness on the nose with more aromatic ginger and
