Mayfield Ginger & Rhubard Liqueur Category_Red Blend we're still producing Bourbon with

we're still producing Bourbon with the same time-honored methods that Evan Williams did years ago

California’s Mendocino County has a rugged coastline and highlands that offer a generous range of soils and exposures in which to cultivate Merlot

before distilling the mixture in a pot still

fined using egg whites and bottled with minimal filtration

An intense nose marks the quality of the selection of rhizomes and the mastery of distillation

Mayfield Ginger & Rhubard Liqueur Category_Red Blend we're still producing Bourbon with50 cl, ABV 20% Following the success of Mayfield Gin comes this fabulous gin liqueur. From the quiet village of Mayfield in Sussex, this tipple emulates the autumnal flavours of rhubarb and ginger.